Allergen Profile, Basic Food Profile

CPT: 86003(x9); 86005
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Test Details

Test Includes

Beef; chocolate; corn; egg (whole); fish/shell mix; milk (cow); peanut; pork; soybean; wheat


Detect possible IgE-mediated responses to various foods


Results should be interpreted in the context of all available and clinical laboratory findings.


Thermo Fisher ImmunoCAP®

Specimen Requirements




1 mL


One 8.5 mL red-top tube or one 8.5 mL gel-barrier tube

Storage Instructions

Room temperature

Clinical Information


Sampson HA. Clinical practice. Peanut allergy. N Engl J Med. 2002 Apr 25; 346(17):1294-1299. 11973367
Sampson HA. Immunological approaches to the treatment of food allergy. Pediatr Allergy Immunol. 2001; 12(Suppl 14):91-96. 11380908
Sampson HA. Improving in vitro tests for the diagnosis of food hypersensitivity. Curr Opin Allergy Clin Immunol. 2002 Jun; 2(3):257-261. 12045424
Sampson HA. Utility of food-specific IgE concentrations in predicting symptomatic food allergy. J Allergy Clin Immunol. 2001 May; 107(5):891-896. 11344358
Sampson HA, Ho DG. Relationship between food-specific IgE concentrations and the risk of positive food challenges in children and adolescents. J Allergy Clin Immunol. 1997 Oct; 100(4):444-451.9338535


Order Code Order Code Name Order Loinc Result Code Result Code Name UofM Result LOINC
660423 Allergen Profile, Basic Food 602444 Class Description N/A
660423 Allergen Profile, Basic Food 602453 F002-IgE Milk kU/L 7258-7
660423 Allergen Profile, Basic Food 602459 F004-IgE Wheat kU/L 6276-0
660423 Allergen Profile, Basic Food 602460 F008-IgE Corn kU/L 6087-1
660423 Allergen Profile, Basic Food 602451 F013-IgE Peanut kU/L 6206-7
660423 Allergen Profile, Basic Food 602457 F014-IgE Soybean kU/L 6248-9
660423 Allergen Profile, Basic Food 602498 F026-IgE Pork kU/L 6219-0
660423 Allergen Profile, Basic Food 602509 F027-IgE Beef kU/L 6039-2
660423 Allergen Profile, Basic Food 602860 FX02-IgE Food Mix (Seafoods) 15218-1
660423 Allergen Profile, Basic Food 602528 F245-IgE Egg, Whole kU/L 7291-8
660423 Allergen Profile, Basic Food 602492 F093-IgE Chocolate/Cacao kU/L 6080-6

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CPT Statement/Profile Statement

The LOINC® codes are copyright © 1994-2018, Regenstrief Institute, Inc. and the Logical Observation Identifiers Names and Codes (LOINC) Committee. Permission is granted in perpetuity, without payment of license fees or royalties, to use, copy, or distribute the LOINC® codes for any commercial or non-commercial purpose, subject to the terms under the license agreement found at Additional information regarding LOINC® codes can be found at, including the LOINC Manual, which can be downloaded at